TASTE THE FRESHNESS OF NATURE
MANDARINE W- MURCOTT
| CHARACTERISTIC | DESCRIPTION |
| Color | Orange characteristic of the variety (T1 and T2). |
| Shape | Characteristic of the variety with a maximum of 5% of fruits with slight deformations. |
| Caliber | Maximum 10% of fruits out of range, with a maximum allowable range of deviation of 2 mm. |
| Juice Content | Minimum 40% of the weight of the fruit |
| Maturity Index | Greater than 8.5 |
| Acidity | Minimum 0.75% / Maximum 1.50% |
BOX: 10Kg